🥗Noguchi Enzyme Lactic Acid Bacteria ผักอัดเม็ด 5 สี ผสมผลไม้รวมและหญ้าญี่ปุ่น

 

 

ผัก 9ชนิด

Carrots, onions, parsley, burdock, garlic, rakkyo, cabbage, moiya, shiitake.

ผลไม้ 10ชนิด

Apples, oranges, grapes, pineapple, lemon, melon, grapefruit, ume, figs, apricots.

หญ้า 64 ชนิด

Turmeric, Mugwort, Dokudami, Kidachiro

D, Ginseng, Ginseng, Ginseng, Pigeon, Ginger, Kumazasa, Horse mackerel, Perilla leaves, Orchard skins, Rice lettuce, Leaf of leek, Psyllium, Hub grass, Pinus leaves, Leaf of Nanten, Root of Dandelion, Ganoderma, Amashachoru, Amadocoro , Tunyxa, Megusuli tree, Moroheiya, Karin, wolfberry fruit, peach leaves, ginkgo biloba, quercus, seven ginseng, jujube, chili, safflower, ezo bark, viwa leaf, male gonococcus, fig leaves, swingle, enemy grass , Wolfberry leaf, oyster leaf, chamomile, sensillen, kumquat, onion hull, sunflower root, crane, ebusugusa seeds, nindo, lenthen growing, sea cucumber, red mussel, yew tree, red ginseng, royal berry, saliva, rose boss, salacia, , Muirapuama (bark), Ikonashi Tsurafudi, Ursus anxiety, Tulsi , Cat's Claw.

Vegetable wild grass fermented extract: 25 mg

Grain fermentation extract: 50 mg

Fermented brown rice flour: 100 mg

Bifidobacteria: about 400 million

Sporic lactic acid bacteria: about 100 million

Dietary fiber: 500 mg

1 วัน รับประทาน 4 เม็ด = 1,000mg

 

250mg×120 เม็ด

 

บรรจุ 120 เม็ด

Made in Japan